Produkty dla dostawcy wołowiny (10)

Wholesale Boneless Meat Frozen Cow Buffalo High Grade Meat Supplier

BEEF OUTSIDE/INSIDE beef SHIN/SHANK BONE-IN BEEF CHUCK BEEF CLOD beef CHUCK RO - BEEF OUTSIDE/INSIDE beef SHIN/SHANK BONE-IN BEEF CHUCK BEEF CLOD beef CHUCK ROLL beef Brisket beef Bone-in brisket Chicken wing root beef Back bone beef chuck bone beef rib eye bone/cube role bone beef Sternum/brisket bone beef shoulder bone beef bone/ nest bone/ knee bone Beef Brisket Fat Beef plate muscle Beef Ligament

Application: Cell cultrue Product group: Media : Peptone CAS-Nr.: [68990-09-0] Storing temperature: 10-25°C EINECS: 273-578-7 Shipping condition: ambient Appearance: Tan-colored free flowing fine powder UNSPSC-No: 12352205 CAS Nr:[68990-09-0] Code:1651 Manufacturers:GERBU

TOP QUALITY HALAL FROZEN BEEF SHORT RIBS | FRESH BEEF RIBS Fingers Meat

Export Quality Halal Frozen Beef Meat Liver Veal - Boneless Beef - Shank - Buffalo Meat

Frozen Halal Buffalo/Cow Boneless Meat from Africa Verified Supplier

FROZEN PORK FEET/PORK HEAD MEAT/FROZEN PORK BELLY

Frozen Pork Shoulder 4D

Frozen Pork Collars Vacuum

Application: Ingredient Product group: BuffersStabilizers CAS-Nr.: [6976-37-0] Storing temperature: 10-25°C GHS pictogram: GHS05 EINECS: 230-237-7 Assay: >98.0% Shipping condition: ambient Synonym: Bis-(2-hydroxyethyl)aminotris(hydroxy methyl)methane IUPAC: 2-[Bis(2-hydroxyethyl)amino]-2-(hydroxymethyl)propane-1,3-diol Appearance: white crystalline powder MW: 209.24 g/mol UNSPSC-No: 12352106 Formula: C8H19NO5 CAS Nr:[6976-37-0] Code:1304 Manufacturers:GERBU